Tomono sake brewery / 伴野酒造

Sawanohana Sasara extra-dry Junmai-ginjo (720ml)

澤の花 ささら 超辛口 純米吟醸 (720ml) | Sake / 日本酒
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"Sawanohana Sasara extra-dry Junmai-ginjo" is a dry sake made in the harsh cold of Shinshu Saku, brewed with the waters of Yatsugatake and "Hitogokochi" sake rice from Nagano prefecture. Sawanohana's sake is painstakingly made by daily monitoring of the water intake to 10 kg sets of rice, using hand-made koji, fermenting at low temperature for 25 days, and storing in bottles. This super-dry Junmai-ginjo sake has has a faintly exquisite, refreshing flavor that fills your mouth with the taste of rice, and pairs well with fish and vegetable dishes.

[About "Sawanohana"]
"Sawanohana", brewed in a cold in a highland city rich in nature, means "a beautiful flower blooming in the clear waters of Shinshu Saku." It's concept is, "a sake with a delicious first drink, and a pleasantly pure second." Our young brewer and brewmaster uses only sake rice from Nagano to produce this pleasant, clean drinking local sake.

[Important notes]
- We do not sell alcoholic beverages to underage.

厳寒な信州佐久の環境の中、長野県産の酒米「ひとごこち」を60%まで磨き、八ヶ岳系伏流水で醸した辛口の酒が「澤の花 ささら 超辛口 純米吟醸」です。澤の花の酒造りは、全量10kgずつの洗米に始まり、その米の適正な給水量を毎日見極める限定給水、手造りの麹、低温発酵で約25日間のもろみ管理、搾った後は全量瓶貯蔵といった手間暇をかけたもの。そうして醸された本品は、ほんのり華やかで爽やかな味わいが特徴の酒です。口の中に米の旨みが広がり、後口はドライで辛口。魚や野菜を使った料理とのペアリングを楽しみたい、超辛口の純米吟醸です。



Size: 76 x 76 x 293 mm

Product: Japanese sake / 日本酒

Prefecture of production: Nagano / 長野県

Top categories: Sake / 日本酒

Preservation: Keep refrigerated / 要冷蔵

Gift box: Without gift box / 化粧箱なし

Sake category: Junmai Ginjo / 純米吟醸酒


Season: All season / 通年

Taste positioning: Smooth refreshing sake / 爽酒

Dry / Sweet: Very dry / とても辛口

Better temperature to drink: Rocks (5℃) / 雪冷え, Cold (10℃) / 花冷え

Alcohol degree: 16%vol.

Polishing ratio: 60%

Sake Meter Value: +12前後

Acid level: 1.4

Choice1: sake rice: 

Choice2: yeast starter: Sokujo-moto / 速醸系

Choice3: pressing: Filter press / 自動圧搾機

Choice4: charcoal fining: Yes / 濾過

Choice5: dilution: Genshu (none) / 原酒

Choice6: pasteurisation: Once / 一回火入れ

Choice7: storage: Stored in bottles / 瓶貯蔵

Award name: -

Brand name: Sawanohana / 澤の花

Vendor name: Tomono sake brewery / 伴野酒造

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