Matsumidori sake brewery / 松緑酒造

Rokkon Hisui Junmai-daiginjo (720ml)

六根 翡翠 純米大吟醸 (720ml) | Sake / 日本酒
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The Fine Sake Awards Japan2019 Daiginjo Division Gold

"Rokkon Hisui Junmai-daiginjo" is a Junmai Daiginjo in which "Hanaomoi", the best variety of brewer's rice from Aomori Prefecture, is used. With this sake, a subtle sweetness spreads in your mouth along with a soft taste unique to non-filtered sake, after which you can feel a strong flavor. Praised enough to receive the The Fine Sake Awards Japan2019, it is recommended for those who want to drink sake in a new setting (such as drinking from a wine glass). By pouring it into a wine glass, you can enjoy the elegant fragrance and beautiful color unique to Hanaomoi even better.

[About "The Rokkon"]
Rokkon refers to the six senses of vision, hearing, smell, taste, touch, and consciousness. Apropos the name, the sakes that fall under the "Rokkon" brand can be enjoyed with the five senses and the heart. This unique brand of sake is made from using high-quality mother liquor produced at Matsumidori sake brewery ⁠— a brewery that has been specializing in making mother liquors since its establishment — and the soft underflowing water of Shirakami Suikei Iwakisan.

[Pairing food proposed from Vendor]
Seared beef, sukiyaki, burdock kaki-age, grilled surf clam

[Important notes]
- We do not sell alcoholic beverages to underage.

ワイングラスでおいしい日本酒アワード2019 大吟醸部門 金賞

酒米の青森県産最高品種である華想いを使った純米大吟醸が「六根 翡翠 純米大吟醸」です。無濾過ならではの柔らかな口当たりとともに、ほのかな甘みが口中に広がり、その後にしっかりとした旨味が感じられる酒です。「ワイングラスでおいしい日本酒アワード2019」金賞を受賞するほどの評価を得ており新しいシーン(ワイングラスで飲みたい方など)で日本酒を飲みたい方におすすめです。ワイングラスに注ぐことで、華想い特有の優雅な香りと美しい色をより一層楽しむことができます。

「六根」とは、視覚、聴覚、 嗅覚、味覚、触覚、意識の6つの感覚のこと。その名のとおり、五感と心で楽しめる酒です。創業以来、酒母造りを専門に商いをしてきた松緑酒造ならではの上質な酒母を使い、白神水系岩木山の軟らかな伏流水で仕込んだこだわりのブランドです。



Size: 73 x 73 x 295 mm

Product: Japanese sake / 日本酒

Prefecture of production: Aomori / 青森県

Top categories: Sake / 日本酒

Preservation: Keep in a cool and dark place / 冷暗所

Gift box: Without gift box / 化粧箱なし

Sake category: Junmai Daiginjo / 純米大吟醸酒

Theme: Awarded sake / 受賞酒

Season: All season / 通年

Taste positioning: Rich sake / 醇酒

Dry / Sweet: Medium dry / やや辛口

Better temperature to drink: Cold (10℃) / 花冷え

Alcohol degree: 16%vol.

Polishing ratio: 40%

Sake Meter Value: +1.0

Acid level: 1.3

Choice1: sake rice: Hanaomoi / 華想い

Choice2: yeast starter: Sokujo-moto / 速醸系

Choice3: pressing: Filter press / 自動圧搾機

Choice4: charcoal fining: Muroka (None) / 無濾過

Choice5: dilution: Diluted / 割水あり

Choice6: pasteurisation: Once / 一回火入れ

Choice7: storage: Stored in bottles / 瓶貯蔵

Award name: The Fine Sake Awards Japan / ワイングラスでおいしい日本酒アワード

Brand name: Rokkon / 六根

Vendor name: Matsumidori sake brewery / 松緑酒造

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